blend 22

Description: From the rugged ridges of the towering western slopes of the central highlands; the once virgin cloud forests, comes our Dimbula full leaf tea. 

Here, the air is crisp and cool by day, while nights are cold and windy. Bright sunny mornings yield to damp, misty evenings. The scent of cyprus funnels through the air!

The volatile climate of this region has cultivated tea plants that endure extremes, and, in the process, exceptionally vibrant flavours. 

As a testament to its unique character, tea masters have dubbed the Dimbula region, 'The Golden Valley.'

The cup is vibrant and bright, featuring fruity and mineral notes complemented by a subtle jasmine undertone. It has a persistent hint of astringency and a well-balanced medium body.

Ingredients: Dimbula Black Tea

Taste: Bright, Brisk, Fruity

Brew Instructions: 2 Tsp per cup, brew with water temp of 90-100c for 5 minutes. 

Precautions: We recommend consulting with a qualified health practitioner before using herbal products, particularly if pregnant or on other medications.