butterfly pea

This flower is known for its antioxidant properties, enhancing cognitive function and promoting overall wellness.

Its flavor is vegetal and earthy, with a slight astringency.

The petals are highly versatile and their striking deep blue hue is captivating. They are ideal for making vibrant iced teas, ice cubes, or popsicles. They can also add a splash of color to cocktails and mocktails, or be enjoyed as a simple herbal tea. Additionally, their natural dyeing properties make them perfect for coloring soaps, ice creams, and even fabrics.

Health Benefits: antioxidant, cognitive function, anti-cancer, stabilizes blood sugar, weight loss

Taste: Vegetal, Astringent, Earthy

Precautions: We recommend consulting with a qualified health practitioner before using herbal products, particularly if pregnant or on other medications.